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Before you jump to Makhana Kesar Kheer recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Cash.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. That has totally changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. According to the industry experts, to clean up the natural environment we are all going to have to make some adjustments. Each and every family must start creating changes that are environmentally friendly and they should do this soon. The kitchen is a good place to start saving energy by going a lot more green.
Changing light bulbs is as good an area get started on as any. Of course you shouldn't confine this to merely the cooking area. You really need to upgrade your incandescent lights with energy-saver, compact fluorescent light bulbs. These bulbs are generally energy-efficient which means electricity consumption is definitely lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. One of the extras is that for every one of these lightbulbs used, it signifies that approximately ten normal lightbulbs less will probably end up at a landfill site. Along with different light bulbs, you need to learn to leave the lights off if they are not needed. In the kitchen is where you'll regularly find members of a family, and often the lights usually are not turned off until the last person goes to bed. Obviously this also happens in different rooms, not simply the kitchen. Do an exercise if you like; have a look at the quantity of electricity you can save by turning the lights off when you don't need them.
As you can see, there are plenty of little items that you can do to save energy, as well as save money, in the kitchen alone. Natural living is definitely something we can all accomplish, without difficulty. It's related to being sensible, most of the time.
We hope you got insight from reading it, now let's go back to makhana kesar kheer recipe. You can have makhana kesar kheer using 6 ingredients and 3 steps. Here is how you do that.
The ingredients needed to prepare Makhana Kesar Kheer:
- Prepare 150 gm of Makhana.
- Take 2 litre of Full Cream Milk.
- Take 1 Spoon of Cardamom Powder.
- Get 1/2 cup of Kesar(saffron) Milk.
- Get 1 Cup of Sugar.
- Provide 1 Spoon of Desi Ghee.
Instructions to make Makhana Kesar Kheer:
- Take a Kadhai or Pan add 1 Spoon Desi Ghee heat for 1 min then add Makhana 150 gm heat for medium flame for 5 min then cool it down and grind in a grinder and make a Powder..
- Now in a Container boil 2 litre full Cream Milk then add Makhana Powder into it and mix well and heat for 2 min then add Half Cup Kesar Milk, Sugar 1 Cup mix well and Cook it..
- Now Makhana Kheer Stir Continuously on medium flame for 20-25 min til the Kheer Becomes thick,Take out from flame Serve it hot to the Bowl,your Delicious Makhana Kheer is Ready to Enjoy.
Makhane kheer, phool makhana ka kheer is an easy kheer made with simple ingredients. Full video and step by step pictures recipe. I got phool makhana this year and have made spicy phool makhana. Makhana Kheer is the easiest and most delicious kheer recipe to make. Its creamy texture tastes yum whether served hot or cold.
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